• Holiday Bazaar

    Mueller Event Center · Hot Springs
    Saturday 1 November 2025

    Catch Fick’s Picks at the Holiday Bazaar on Friday, Nov 1 at the Mueller Civic Center (801 S. 6th St., Hot Springs, SD). We’ll have free tastings, fan-favorite dills, and a couple of holiday one-offs you can only snag at the bazaar. Stock up for stockings, pair your pretzels with something pickled, and get ahead on the gift list—see you there!

  • Ladies’ Night Out

    Custer Beacon
    Thursday 6 November 2025

    We’re bringing the brine to downtown Custer for Ladies’ Night Out at The Custer Beacon! Join us on Thursday, November 6th from 4–8 p.m. for an evening of local shopping, great drinks, and community fun. We’ll have our full lineup of Fick’s Picks favorites perfect for gifting or treating yourself. Stop by our booth, sample the goods, and catch up with Jeff and Meredeth while you’re here!

  • Winter Marketplace

    Monument Event Center
    Saturday 8 November 2025

    We’re heading to Rapid City for the Winter Marketplace at The Monument! Join us on Saturday, November 8th from 9 a.m.–3 p.m. inside the Barnett Fieldhouse, where over 75 local vendors will be bringing their best for a full day of holiday shopping. We’ll have all your favorite pickles, salsas, and more—perfect for gifting or stocking your fridge. Come early for a chance at special giveaways, then swing by our booth to snag your pickle fix and say hi!

  • Santa’s Village

    Custer High School
    Saturday 6 December 2025

    We’re wrapping up the season at Santa’s Village inside Custer High School! Join us on Saturday, December 6th from 9 a.m.–3 p.m. for a festive day filled with local vendors, holiday cheer, and a special visit from Santa himself. This event helps raise funds for the YMCA and the Early Learning Center—so come shop for a great cause, grab your favorite Fick’s Picks goodies, and spread some holiday spirit with us!

Black and white portrait of a contemplative man with tattoos and a watch, wearing a t-shirt.

"If it weren’t for pickles, my entire culinary repertoire would be lost."

- Anthony Bourdain, Parts Unknown